Deep-fried milk solids soaked in cardamom-flavored sugar syrup.
Fried fluffy bhature served with spicy chickpea curry.
Spicy and tangy coastal-style fish curry cooked with coconut and tamarind.
Traditional Indian platter with roti, rice, dal, sabzi, pickle, and sweet.
Aromatic Kashmiri lamb curry cooked with spices and yogurt.