Cottage cheese and potato dumplings in a rich, creamy tomato gravy.
Spicy mashed vegetable curry served with butter-toasted pav buns.
Fried fluffy bhature served with spicy chickpea curry.
Spicy and tangy coastal-style fish curry cooked with coconut and tamarind.
Aromatic Kashmiri lamb curry cooked with spices and yogurt.
Slow-cooked black lentils simmered with butter and cream.
Rich and creamy tomato-based curry with tender chicken pieces.